Clear, almost opaque dark purple color with nearly static legs. Intense, dense aromas of black fruit, tobacco, black pepper, ink and coffee. Simultaneously very complex and young in character. Mouth full of varietal character. Full bodied with intense tannins that are softened by the high level of alcohol. Flavors of black berries, black pepper and wild mountain herbs. Exceptionally long finish with freshness but rich at the same time. Ready to drink. It will reach its peak in the next 4 to 6 years which will last for the following 10 years.

Clear, medium to deep ruby color with rich, dense legs. Intense nose with aromas that emphasize the maturity: red fruit juices, chocolate and sweet spices, mainly vanilla. Dry in the mouth with volume and depth. Ripe and smooth tannins. Long finish with intense presence of ripe, red fruits. Ready to drink now and will remain at its peak for the next 2 to 4 years.

Bright, moderate to dark lemon-green color with slow and rich legs. Nose with moderate to high intensity. Ripe, fleshy, white fruit, honeycomb, dried flowers, butter and vanilla. Dense, full bodied and complex mouth with intense flavor of white fruit. Long finish dominated by vanilla, honey and light oak flavors. Ready to drink now and will develop for the next 3 to 5 years. Once it reaches its peak, it will remain there for at least 4 more years.

Clean bright green colour with intense nose and floral aromas. Bright green fruits with a herbaceous finish. Dry, medium bodied with fresh acidity and floral in the mouth, medium finish. Ready to drink now and for the next 5 years. Food Pairing: Our Muscat of Spinas is great with green salad with fruit, marinated fish or even just on it’s own.

Clear light, grassy yellow with green hues. Intense nose with citrus and bright stone fruits, mineral notes. Dry light bodied crisp white wine with fresh acidity and a lot of mineral notes. Long finish, drink now.

Clear, very dense ruby color with youthful purple notes. Many dense legs coat the glass. Intense nose, complex character with ripened black fruit in excellent balance with the oak. Some notes of leather with finesse and freshness. Mouth with volume and density of high but ripened tannins in perfect balance with the rich alcohol and good acid. Complex flavors follow and reflect the aromas. Long finish that accentuates the freshness while maintaining its richness. Ready to drink and will reach its peak in the next 3 to 4 years. It will remain at its peak for the following 5 years.

Bright light green color., with a pink hue. Intense mineral nose, with green apples, pear, and some lychee fruit. Medium, to full bodied white with fresh acidity, and lively herbaceous character. Drink now, could age for another 4-5 years

Bright light green color. Intense mineral nose, with green apples, pear, and some lychee fruit. Medium, to full bodied white with fresh acidity, and lively herbaceous character. Drink now, could age for another 4-5 years

Clear with dense ruby color and rich legs. Fruity aromas that are simultaneously dense and fresh. Aromas include strawberry, black cherry, mulberry, some notes of tobacco and spices. Full and dry mouth with smooth tannins and again, fresh fruit. It has a long and clean finish that accentuates the spices present. Ready to drink now and will remain at its peak for the next 2 to 4 years.

Bright pink color. Intense nose with strawberry candy, grenadine and rose aromas. Medium bodied wine with gentle acidity and a slight sweetness in the aftertaste. To be consumed fresh! Food pairing: Fresh salads, grilled greens, pasta, poultry served with light sauce and seafood dishes.

Clear deep dark red colour with a purple hue. Rich,dense legs. Intense nose with ripe juicy black fruits and some caramelized notes. Velvet tannins in this big bodied wine, warm finish with crunchy dark fruit. Bitter chocolate and a hint of eathiness. Long aftertaste that lingers for at least a couple of minutes. Drink now but can age up to 12-13 years.

Clear bright red with rusty edge in colour. Intense rustic nose with dried fruits, ripe berries and some nutty character. Medium bodied with smooth tannins, warm finish with bitter chocolate, notes of nuttiness, and a herbacious finish. Very long finish. Drink now, can be aged 5-6 more years.
Food pairing: 2 Mazi red is best paired with roasted lamb, game or rich stews.

Clear bright colour with green hues. Rich, dense legs. Delicate nose, with limestone, stonefruits, unripe citrus and plenty of minerality. The Roussanne gives the rich viscosity, while the Vilana gives the fresh acidity and minerality. Drink now but can be aged 4-5 more years.
Food Pairing: Our 2 Mazi white is best paired with grilled fish, or light poultry.

Clear, dark pink colour, with cherry hues. Clean nose with ripe red fruits: cherry, raspberry, with some wild herbs hidden in the background. Big bodied rosé with some delicate tannins, and fresh acidity. Warm long finish with a lot of ripe dark berries. Drink now.
Food pairing: Our 2 Mazi rosé is best paired with roasted poultry, or lighter meat dishes.