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ORANGE KIDONITSA

Medium orange color with copper hues and aromas of quince, kumquat, apricot jam and orange peel, blended harmoniously with the rich mouthfeel, gentle tannins, and crunchy acidity leaving a special aftertaste. Enjoy it at 8-10ο C, paired with Royal scallops, truffle risotto, cuttlefish ink pasta, and roe.

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